At Stono Farms, we are committed to creating a sustainable future through our goals and objectives, which focus on increasing food security, promoting sustainable practices, and empowering our community.
Increase Food Security and Accessibility
- Local Crop Cultivation: Reducing reliance on imported goods by cultivating a variety of crops locally.
- Building Collaborations: Partnering with local businesses and markets to improve the availability of locally sourced produce.
- Community Education: Organizing workshops and training programs to educate the community on sustainable food production and consumption, fostering a conscious society.
Promote Sustainable Land Use and Environmental Conservation
- Soil Quality Enhancement: Implementing techniques to improve soil quality and minimize environmental harm.
- Resource Conservation: Conserving resources by harnessing renewable energy and adopting waste reduction measures.
- Biodiversity: Promoting biodiversity by growing a diverse range of crops and creating habitats that support wildlife.
Empower Local Communities and Promote Economic Development
- Job Creation: Creating job opportunities within the community to boost the local economy.
- Community Involvement: Encouraging community participation in farm operations and decision-making processes.
- Support for Entrepreneurs: Offering training and resources to aspiring entrepreneurs to help them develop value-added products.
Sustainable Development Goals (SDG)
Our farm aligns with several Sustainable Development Goals:

Addressing hunger and promoting access to sustainable food.

Prioritizing land management and conservation initiatives.

Fostering inclusive economic growth and generating employment opportunities.
